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| Free Journal Site | Advances in Dairy Research |
Free-Journal.com - Advances in Dairy Research is that the field that deals using the Biochemistry, Physiology, Cell biology and endocrinology of lactation, animal science, milk production and composition, Biotechnology and food technology, properties of milk proteins along with other components, milk products for example cheese, fermented milks and spreads, relevant studies in bacteriology, enzymology and immunology, the usage of milk products in other foods, and also the development of methods associated with Dairy Science.
The journal includes an array of fields in its discipline to produce a platform to the authors in order to make their contribution in the direction of the journal and also the editorial office promises a peer review process to the submitted manuscripts to the quality of publishing.
Advances in Dairy Research Open access is really a leading peer reviewed journal that promotes rigorous studies inside the field of dairy research and makes a big contribution in advancing knowledge for dairy science and technology. Advances in Dairy Research covers a large scope of cell biology and endocrinology of lactation ; animal husbandry, milk production, composition, preservation, processing and separation ; biotechnology and food science. The Journal high impact aspires to supply International scientific / scholarly communication, platform for dissemination of research through our journal publications.
Advances in Dairy Research is definitely an Open Access journal and aims to share most complete and reliable supply of details on the discoveries and current developments inside the mode of original articles, review articles, case reports, short communications, etc. altogether regions of the sector and making them freely available through online with no restrictions or other subscriptions to researchers worldwide. Advances in Dairy Research
The journal is using Editorial Manager for quality in review process. Editorial Manager is definitely an online manuscript submission, review and processes the articles and causes it to be easy for author, editor and reviewers to labor simultaneously with easier review strategies and protocols. Review processing is performed from the editorial board participants in Advances in Dairy Research or outside experts ; a minimum of two independent reviewers approval followed by editor approval is required for acceptance of any citable manuscript. Authors may submit manuscripts and track their progress with the system, hopefully to publication. Reviewers can download manuscripts and submit their opinions towards the editor. Editors can manage the entire submission / review / revise / publish process.
Submit your manuscripts at http : editorialmanager.com/lifesciences/default. asp or send being an e-mail attachment towards the Editorial Office at editor. adr@omicsonline. org
Advances in Dairy Research Journal invites all of the participants over the globe to go to the American Veterinary Congress during August 31-September 2, 2015 at Florida, USA.
Keyword : Biochemistry, Physiology, Cell biology and endocrinology of lactation, animal science, milk production and composition, Biotechnology and food technology, properties of milk proteins and other components, dairy products such as cheese, fermented milks and spreads, relevant studies in bacteriology, enzymology and immunology, the use of milk products in other foods, and the development of methods related to Dairy Science.
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